Saturday, June 16, 2012

Day 257 Rice Glutten Free Pasta With Seaweed

Exercise: Vince and I walked 2 miles at Memorial Park today.

First weekend off work. Lazed around most of the day for a change. Went to a gardening class and learned all about lawn care today. Hoping to eventually have my own garden of vegetables one day. Have a lot of clearing of weeds to do tomorrow. Will be good exercise.

Had some gluten free rice pasta today. King Soba Organic Brown Rice & Wakame Gluten-Free NoodlesThese unusual noodles are made with all the benefits of brown rice as well as wakame - a sea vegetable rich in minerals. Try these noodles with mixed vegetables.

Also bought some dried figs. 5 grams of fiber and lots of potassium. Trying to eat maybe 2 per day.
Breakfast: 1 boiled egg, 1/4 cup oatmeal, green tea, bacon sandwich on mulit-grain bread.
Snack: Cherries, vanilla soy milk with unsweatened cocoa
Lunch: Organic rice noodles, chunks of tomato, mixed veggies (carrots, corn, greenbeans), spices, red bell pepper all mixed in the pasta, wild Alaskan salmon on the side, water
Snack: cherries
Dinner: After our walk at the park I just had to have pancakes!! Went to I-Hop and ordered 4...yes 4 harvest grain pancakes and even had 2% milk. Boy, that was like drinking a milk shake! Felt huge afterward and vowed never to do that again.


Lunch


Rice Pastas. Organic and only $1.99 at HEB.
You get 4 bundles of pasta in each bag.


Bag of figs from Costco.


This would look so cute in my garden.


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