Our second grade teachers provided the entire staff with HEALTHY snacks today! Yes, HEALTHY! Fruits, veggies, some cheese, hummus, waters etc. Their students were very much involved too! Kiddos did research on healthy foods and blogged about it on their class blogs. Second grade has worked with the "Oliver Foundation" all year long to incorporate learning about healthy eating and making healthy choices into their studies. What a change this has made in our students! The unhealthy snacks were even deleted from the student cafeteria line substituting healthy ones. Small steps to a healthier school. Students learn about "My Plate" (see below) and to exercise as well. So much Health Stuff going on. A big thank you to second grade teachers for always working to promote healthy living!
Breakfast: 1 boiled egg, 1/4 cup oatmeal, green tea
Snack 1: Cheese packaged crackers. Bummer! Water
Snack 2: variety of fruit snacks (pineapple, cantaloupe, grapes), few bits of cheese, 3 small carrots
Lunch: peanut butter sandwich on multi-grain bread, water
Snack: Small orange
Dinner: unsweetened cocoa in vanilla soy milk, salad with avacados, sun dried tomatoes, lettuce, red onions, carrots, litttle chicken, water
Snack: 1/2 cheese sandwich, water
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